Lamb Shoulder Steaks are a rich, flavorful choice that not only satisfies the palate but also delivers essential nutrients that support immune health and tissue repair. This protein-packed cut is an excellent source of zinc, iron, and B vitamins, which play key roles in healing the body, particularly when it comes to fighting off viruses like herpes simplex, the cause of cold sores, and supporting recovery from mouth ulcers.

Zinc, in particular, is vital for immune system strength and cellular regeneration. Deficiencies in zinc are often linked to recurring mouth sores and a weakened immune response. Including zinc-rich foods like lamb in your diet may help reduce the frequency and duration of these painful flare-ups.

Lamb shoulder steaks are also wonderfully satiating, thanks to their healthy fat content and high-quality protein, which support muscle repair, hormone balance, and steady energy levels. This cut is ideal for slow-cooking or grilling, allowing the connective tissue to break down for a tender and juicy result.

Cooked simply with herbs like rosemary and thyme, or paired with anti-inflammatory sides such as roasted vegetables or leafy greens, lamb shoulder steaks make for a deliciously grounding and nutrient-dense meal.

Like all Eat Burn Sleep recipes, this dish is created with both taste and therapeutic benefits in mind. Every bite supports your gut health and helps lower inflammation naturally, while nourishing your body with what it needs to heal, regenerate, and thrive. Members, check out Expert Advice for Cold Sores and Mouth Ulcers.

S,o whether you're managing a chronic condition or just want to boost your overall wellness, this recipe is a powerful addition to your anti-inflammatory toolkit.

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